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Racine Danish Kringles : ウィキペディア英語版 | Racine Danish Kringles
Racine Danish Kringles is a family run bakery located at 2529 Golf Avenue, on the North Side of Racine, Wisconsin, Wisconsin, that specializes in Kringles. The bakery uses the tagline "It's not just a treat, it's a tradition." Kringles are made by hand and involve rolling butter between layers of Danish pastry dough in order to create a flaky crust. Originally shaped like a knotted pretzel, a typical Racine Kringle is formed into an oval. It can be filled with a variety of fruit, nut and candy flavor combinations before the pastry is baked. == Early history ==
The bakery opened in 1981 and primarily distributed Kringles through wholesale; supplying Kringles to grocery stores throughout the Midwest and DSD (Direct Store Delivery) where fresh Kringles are delivered to nearby stores. Kringles were also available to local fundraising groups. In October 1988, Mike and Roylene Heyer officially purchased Racine Danish Kringles. At the time, the business was producing 400,000 Kringles annually and employed about eight people. An important step to growing the business was to build awareness of Kringles beyond Wisconsin borders. In 1994, Mike Heyer introduced his Kringles as a corporate gift at the Tomorrow's Products and Services Exhibit.
抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)』 ■ウィキペディアで「Racine Danish Kringles」の詳細全文を読む
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